thanks to the unique microclimate of the city of Szeged

The animals graze freely in Kiskunság National Park near Apaj

tomato paste (13%)

Protein: 2

Gyulai Bondkorv – classic Hungarian kolbász with tradition and rich taste

Györi Negro Godis 79g thanks to the unique microclimateCaramels flavored with menthol and anise according to a secret recipe that dates back to the early 1900s. Content declaration Glucose syrup, sugar, flavourings, colourings: charcoal Nutritional content 100g: Energy: 595 kJ 140 kcal Fat: 0. 5g of which saturated fat: 0. 2g Carbohydrates: 33g of which sugars: 32g Protein: 0. 7g Salt: <0. 01g NOTE! Changes in the content of the products and the appearance of the packaging may occur. Therefore, always