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Beef daube or similar slow-braised stews match the wine's body and acidity

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Vincent Doucet Sancerre private-selection Beef daube or similar slow-braisedVincent Doucet Sancerre is a 100% Sauvignon Blanc from the Loire Valley, France, bottled at 13. 5% ABV in a standard 750ml format. Produced by a four generation family estate in Sury en Vaux, this Sancerre earned a CellarTracker community score of CT 90 on its 2020 vintage, reflecting the precision and minerality that define the appellation's best expressions. Quick Facts: ABV: 13. 5% Origin: Sancerre, Loire Valley, France 100% Sauvignon Blanc

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