Note however that this is one very structured wine that will require a lengthy stay in a cool cellar to arrive at its full peak

lemon zest and subtle spice wisps

Worth considering

300 bottles of this vintage were made

succulent acidity interwoven with flavours of fig

Bollinger, PN TX17 Vintage:N.V. Note however that this isA finely detailed Champagne, with pointillist bubbles softly bursting on the palate, carrying a delicate, layered range of ripe raspberry and yellow peach, candied ginger and crystalized honey, chopped nuts and fleur de sel. Minerally chalk and saline accents drive the finish. Disgorged February 2022. Drink now through 2025. 350 cases imported.