The Dolcetto produced by Giorgio and Chiara Boschis is a wine that fully adheres to the tradition of the Langhe region: its fresh and fruity notes make it suitable to accompany any type of meat dish

Montestefano is an MGA that stands out for producing Barbaresco of great structure and austerity

the winery has become famous for producing high-quality natural wines

who wanted to try his hand at a territory in the municipality of Montalcino where a vineyard for Brunello production had not previously been planted

without chemicals and with full respect for the environment

Dolcetto d'Alba 2024 Produttore_Olek Bondonio The Dolcetto produced by GiorgioCristina Prandi's interpretation of her Dolcetto is pure fruit, freshness, and drinkability. The Dolcetto grapes are harvested from a vineyard in the municipality of Serralunga d'Alba, Giannetto to be precise, and vinified in concrete. A wine that is fun, accompanies, unites, lighthearted, and enjoyable. Denomination: Langhe Dolcetto DOC Grape Varieties: Dolcetto 100% Alcohol Content: 12. 00% Vinification: spontaneous fermentation and aging in