in this vintage

Pure Trebbiano with 30 days of skin maceration

Il risultato è diventato il vino icona dell'azienda e uno dei reference point dello Zibibbo secco macerato: colore arancio con riflessi ambrati

after spontaneous fermentation in contact with the skins

The modest growth of the old vines requires minimal intervention to adjust the yield

Ortrugo - Colli Piacentini DOC Bianco Frizzante 2023 Saccomani Catarratto in this vintageOrtrugo grown on clay soils with rocky sand, from vineyards between 250 and 300 meters above sea level, never treated with herbicides for at least 30 years. Refermentation in bottle with indigenous yeasts and aging on the lees. The result is a slightly aromatic sparkling wine, with a precise and direct character.