The aging of over 2 years in barrels of different ages is carefully calibrated for each vintage

È prodotto a partire da un assemblaggio dei vitigni a bacca rossa storicamente presenti in questa terra di confine tra Liguria e Toscana

acidità affilata

bottling will allow the naturally present yeasts to activate natural and spontaneous refermentation in the bottle

bursts of iodine and sea water

Ronco Rosa Metodo Ancestrale Rosato 2023 Bera Pigato The aging of over 2The Ronco Rosa Ancestrale Method by Bera is a fresh and tasty fizzy ros, with a slightly sweet finish that enhances its pleasantness. A sinuous and lively wine, built on the vibrant acidity of Barbera, a fine and caressing bubble and a well balanced savoriness that balances the residual sugars, making it dynamic, fresh and irresistibly smooth.