low astringency

olio EVO bio

Sun drying

Here in the summer months Bonizzoni brings part of his hives for the production of one of the most characteristic Sardinian honeys

Cocoa butter: soothing

Bottarga di muggine dell’Oceano Atlantico gr:110-120 low astringencyExperience the exquisite flavors of the Atlantic Ocean with our Atlantic Mullet Bottarga, expertly crafted in Cabras, Sardinia, using the time honored traditions of this renowned bottarga producing region. Our Atlantic Mullet Bottarga is made from the roe of wild caught Atlantic mullet (FAO Zone 34), ensuring the highest quality and sustainability. A Symphony of Flavors: Our Atlantic Mullet Bottarga boasts a more intense flavor profile compared to its