Description
it is then aged for a further 12 months in the bottle
The wine is not rigidly dry
It was bottled in January 2022
The grape skins are soaked for 24 hours at 10°C
complex and fruity aromas with nuances of small red fruits such as cherry and blackberry
2023 Garrus - Cotes du Provence Rose- Château d´Esclans Salwey it is then aged for80 year old vines, 8 months in large barrels.
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