Rhubarb enhances the acidity of the apple

5% 5 With Prosecco Italy 40

1 Signature Jamaica 46

The Le Contesse winery is located near the hills of Conegliano and Valdobbiadene

It is aged on its lees for 36 months

Panettone Mandarino Contents:750g Rhubarb enhances the acidity ofNaturally leavened pastry with the typical dome shape of panettone. The yellow pastry is enriched with sultanas, late ripening Ciaculli mandarin oranges*, and Mananara vanilla from Madagascar*. Ingredients Soft wheat flour, fresh eggs raised in Italy, sultanas (12%), candied mandarins "Tardivo di Ciaculli"* (12%) [Mandarins (62%), Glucose fructose syrup, Sugar, Concentrated lemon juice], Fresh butter (MILK) (10%), Sugar, Sourdough (Wheat flour), Fresh