Description

producing just under 1

Makicuna via Algrano Harvest:

At Gesha Village (GV from here on out) there is one other variety they produce

Only ripe cherries were collected and sorted by density

Variety: Batian

San Pedro N - Colombia, Still | 100g producing just under 1Origin: Acevedo, Huila, ColombiaProducer: Sergio Daro Aranda GmezFarm: Finca AnayaProcess: Anaerobic (with wild yeasts) Varietal: SidraAltitude: ~1800maslTasting Notes: berries, passionfruit, grape, sugary, sticky, sweet, caramel

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