“Quand fond la neige” – when the snow melts – is a vibrant and pure white wine from Les Errances in Anjou

It offers citrus

An elegant white wine made from Melon de Bourgogne grown in Mouzillon

Archi Rosso – Azienda Agricola Greco MironeA medium-fruited red wine with fresh acidity made from the classic Etna grapes Nerello Cappuccio and Nerello Mascalese

Fermentation and maceration last approximately 20 days

NV, l'Atavique Grand Cru Domaine de la Renardiere “Quand fond la neige” –The perfect classic Champagne. A mixture of all three grapes from the 10% best vineyards of Champagne (Premier Cru). The Dosage 2 gr litre, hence on the dry side. No fining or filtration. Alcoholic fermentation with native yeast